Dairy product that boasts an ultra thousand-year old history. With its freshness and soft texture, it is wonderfully included in the original deli meats Board, where remarkable deli meats with a great character become the protagonists of a sublime taste.
Salad of baby artichokes and oranges
This salad boasts the gift of citrus-like scents and the palatability of marinated baby artichokes. Combined with Levoni deli meats they become a fulfilled promise of deliciousness and delicacy.
Homemade slices of grilled bread
Here one has to acknowledge that the tradition has no rivals. The Board of the original deli meats with homemade slices of grilled bread with natural rising is an evergreen exquisite traditional dish.
Salami boasting the typical flavour of the deli meats of Campania region. Its aroma recalls the scents of the light smoking. Its taste is well balanced and fragrant and it has a sharp texture.
Salted deli meat flavoured with spices among which chili pepper and paprika, stuffed into natural hog casing and tight between two bamboo ribs. Soft texture, flavourful, hot flavor with light natural smoking.
LARDO PANCETTATO AI SAPORI
Delicious deli meat made of three overlapping pancetta flavoured with thyme and other fine herbs. When sliced the texture is firm with an aroma rich in extremely pleasant aromas, delicate, round, mouthwatering taste.
PANCETTA ARROTOLATA WITH PEPPER
Deli meat among the most typical ones. It is proposed seasoned with salt, spices and ground black pepper. Its aroma is intense and its flavour is pleasantly piquant.
SMOKED CHEEK LARD
Deli meat boasting a delicate, incisive, slightly smoked flavour which is extolled when paired with hot bread. Extraordinary ingredient in the kitchen, it is precious to give a touch of distinctiveness to many recipes.