Bruschetta with frankfurters

bruschetta con wurstel alta def
  • Preparation:
  • Difficulty: Bassa
Bruschetta with frankfurters

  • 4 slices of bread for bruschetta
  • 100 g of tomato sauce
  • 2 frankfurters
  • 1 mozzarella
  • oregano

First, arrange the bread slices on a baking tray covered with baking paper. Spread each slice of bread with the tomato sauce and then add the frankfurter cut in slices, the mozzarella and flavour with a few oregano. Ask your helper to put it in the oven at 200° degrees for 10 minutes. And here is a super bruschetta, really tasty! Remember to cut the mozzarella into small pieces and put them into a colander so they lose all the milk. You can fill your bruschetta with many other ingredients such as cured meats and vegetables boiled or grilled.


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