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Roast beef, Beef specialties shop, Roast beef sale
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| Roast beef |
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Fesa, i.e. rump, is one of beef's most prized cuts; it is dry seasoned with a mix of salt and pepper, it is put in a net and cooked for 8-10 hours in dry ovens. Meat looks nicely golden on the surface and slightly raw inside. Slices are tender.
. it does not contain gluten and lactose
Flavour: Mild
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Roast Beef |
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Cod: 363
Weight: 2 kg
Notes: packed in aluminium
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