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Bone-out Medaglia d'oro Praga cooked ham with shank , Prosciutto Cotto Alta Qualità made in Italy
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Bone-out Medaglia d'oro Praga cooked ham with shank
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Cod: 222
Weight: 8/9 kg
Notes: packed in aluminium
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The recipe for Prosciutto Cotto Medaglia d'oro is traditionally linked to the Friuli Venezia Giulia region. The Medaglia d'oro Cooked Ham undergoes a natural smoking process before being steamed. This process confers a mild and appetising taste with a slightly smoky rich aroma.
 flavoured in brine, natural flavours, meat of pig, italian meat, lean meat, aromatic meat, packed in aluminium, pork leg, slowly steamed, bone-out, Friuli Venezia Giulia, shank, smoky flavour, mild flavour, doesn't contain added polphosphates, it does not contain gluten, it does not contain lactose, it doesn't contain lactose, Northern Italy, cooked ham
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« Gran Corona cooked ham |
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