White Wines italian charcuterie pairing

Articles: 40

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	Albana di Romagna Docg Secco Persuasive and characteristic in its hints of sage and hawthorn flowers. This wine has a dry savoury flavour with a clear-cut almond background.


	Alto Adige Doc Gewürztraminer A marriage built on a rustic/sophisticated counterpoint. In fact this wine is full, soft and persistent with unmistakable spicy notes of cloves, cinnamon and perceptions of ginger and honey.


	Alto Adige Doc Moscato giallo In its dry version this wine has an aromatic note, explosive to the nose, tempered by its superb acid structure and a freshness sustained by exotic traces of brushwood.


	Ansonica Costa dell`Argentario Doc Obtained from the homonymous autochthonous vine probably of Sicilian origin, where it is also known as Inzolia, this is a full-bodied wine with substance and a flavour that is dry and slightly tart, but extremely pleasant.


	Beneventano Igt Falanghina Sophisticated, spicy, balsamic, abounding in mineral qualities and pleasing drinkability, this wine is a perfect counterpoint to the hot pungency of the chilli.


	Biferno Doc Bianco Blending Trebbiano and Bombino grapes gives birth to a wine that is a highly appropriate match; its intense aromatic bouquet marked by a fresh hint of lime, foretells tastiness, harmony, good body and freshness.


	Calabria Igt Mantonico This ancient vine from Magna Grecia gives this wine powerful hints of panpepato and ginger; fresh, hot and saline in the mouth, lastingly persistent.


	Carso Doc Malvasia A titled wine to back up this star thanks to a freshness that encompasses all the aromas of the grape, its rich tastiness, its fine body, its young acid vein and long-lasting persistence.


	Carso Doc Vitovska Better are the versions fermented with their skins, which reveal refinement and yielding qualities on the palate, yet without ceding, since they show long-lasting complex persistence.


	Colli Aprutini Igt Passerina A wine of freshness and substance, composed upon savoury, grease-cutting notes and slender body; highly vital for correct balance.


	Colli Bolognesi Doc Pignoletto A historic autochthonous wine from the Po valley tradition, spirited, with notes of fruit and yellow flowers that make up a balanced marriage with just the right amount of foam, tastiness and freshness.


	Colli di Luni Doc Vermentino A happy marriage with this Vermentino, that originates between Liguria and Tuscany, to be enjoyed young when it is redolent of broom, musk and brushwood, sure of itself and with a delightful acid progression.


	Colli di Parma Doc Malvasia Wine to be enjoyed in the immediacy of its dry version, whether still, sparkling or ‘spumante’. Its perfume is captivating with a fragrant aromatic note; on the palate it has superb freshness and pleasant nuances. The after-taste is savoury and light with a significant slightly bitter finale.


	Colline Pescaresi Igt Pecorino Wine with good, consistent body, supported by a pleasant acid vein; fresh, flavoursome, with a long end note of almond and hints of balsamic herbs.


	Collio Doc Bianco A blend of vines which, especially if autochthonous like Malvasia, Ribolla and Tocai (from Friuli), produce a wine that is a happy decisive marriage of dryness, appropriate acidity and just a touch of sophisticated spiciness.


	Collio Doc Friulano This is the classic Friuli tayut, which used to be called Tocai. The fresh attack, the defined flavour that recalls pear and rennet apples along with its persistent finale mean it can stand up to the traditional approach of those who love adding a little cren (horseradish) to the tasting.


	Collio Doc Ribolla gialla The dry version of this wine is slightly citrus, grease-cutting and redolent of persuasive perfumes of acacia, with a notable acid vein as finale.


	Custoza Doc Wine direct and clean, with good structural tastiness and abundant fruitiness.


	Etna Doc Bianco A bright wine, abounding in perfumes that harbour Mediterranean vegetation and are re-offered in the mouth married to mineral and graphite sensations.


	Fiano di Avellino Docg Wine of good structure and refinement, it presents notes of toasted hazelnuts, much tastiness and just a trace of spiciness.

Articles: 40

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