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Sydney Morning Herald - New thinking in poor taste, Press release salamis made in Italy
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Sydney Morning Herald - New thinking in poor taste
August 22 2012
Sue Bennett- New thinking in poor taste
Every action has a consequence. the thought comes to mond as i look at a leg of ham. Bizarre, I know, but here is this beatiful leg of prosciutto that's had months of care and attention given to it and it's almost ready to be exported from its north italian homeland. "Singapore", says our guide at the Levoni prosciutto factory. "That leg will go to Singapore. There's not much fat". But fat is flavour, and a protective band of melt-in-your-mouth fat around its sweet meat is what the world-famous air-cured ham is all about, I protest. ...
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