S.Daniele DOP boneless flat min 13 mon

Cured Ham San Daniele Dop


WEIGHT
6 kg - 7 kg - 8 kg
FORMATO
Deboned flat. Vacuum
Maturing
13 mesi. Disponibile anche nel 16 mesi
From Pigs born and raised in Italy as the Disciplinary

All the hams branded San Daniele are seasoned in the Levoni plant in San Daniele del Friuli.

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