Filone affumicato

Other products Specialty pork


WEIGHT
2 kg
FORMAT
Vacuum packed
NOTES
Pork loin of pigs born and bred in Italy
Delicate natural smoking woods of Trentino
Gluten, lactose and milk proteins free. With no added polyphosphates

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The Recipe
nuove-ricette-26

Crispy White Asparagus of Terlano with Filone Affumicato Levoni

Scrape off the asparagus in order to eliminate the outer and stiff parts. Put them together in a bundle tied up with a twine and boil them in salted water for 8-10 minutes, until they will be cooked but still crisp. Drain them and let them cool down and dry. Unroll the puff pastry, smooth […]

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The Recipe
Involtino_di_filone

Roulade of smoked filone with citrus fruits and valerian

Peel the citrus fruits over a bowl in order to keep the juice, cut the segments into small pieces. Emulsify, with the help of a fork, the juice of the fruits with oil and a bit of salt. In a bowl dress the salad and the pieces of fruits with the vinaigrette. Arrange the slices […]

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The Wine

Alto Adige Doc Lagrein Kretzer

This is a safe, immediate bet, extremely drinkable but never banal, fresh and characterised by distinctly fruity notes.

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The Wine

Valle d’Itria Igt Verdeca

Fresh, captivating, very fragrant, with a pleasant aromatic note that tempers the light smoking to become tantalizingly moreish.

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The Wine

Lugana Doc

Especially in the superior version, this wine promises exceptional sensations thanks to its tastiness and good structure, but above all its intense but never overpowering weight.

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The Wine

Colli Trevigiani Igt Wildbacher

From the ancient grapes of the Austro- Hungarian Empire comes a wine in perfect sync thanks to its herbaceous, fruity perfume which recalls woodland fruits, and its wild spicy notes.

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