Prosciutto di San Daniele DOP

Other products Pre sliced

70 g
From Pigs born and bred in Italy as the Disciplinary
Seasoned in Prosciuttificio Levoni of San Daniele del Friuli - Udine
Gluten free
Packaged in a protective atmosphere

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The Recipe

Lamb, San Daniele Levoni Dop ham and Molise eggs

In a pan, fry the oil together with ham and onion cut into thin strips, add some nutmeg. Cut into pieces the lamb, cover these with flour, fry first and then cover with broth. As soon as the liquid will be evaporated, add the wine, then put salt and pepper and cook at low flame. […]